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Latest from Pathum Wan - Bangkok (Downtown)
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Hotel
Serene City Sophistication

Slip off Thailand's busiest road and check into the brand new Rosewood Bangkok

 

By Sandrine Martin

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Thai Ceviche Scallop, Ginger with Yuzu Sorbet, Coconut Snow
F&B
Restaurant
The Flavours of Winter Months

Bangkok's Michelin-star restaurant Sra Bua by Kiin Kiin launches a seasonal menu

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F&B
Food Festival
Bar & Socialising
Restaurant
Gastronomic Christmas

The St. Regis Bangkok announces a flavourful festive programme

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F&B
Super-star chef
Restaurant
All Thai'd Up

Top Aussie Chef interprets Thai Cuisine at Bangkok's St. Regis

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Thai Chef Sumrithphon’s Goong Kua Prig Gleur (Deep-fried Tiger Prawn) – Spice Market
F&B
Recipe
Restaurant
Stop and smell the Garlic!

Tiger Prawns nicely enhanced with garlic at the Anantara Siam Bangkok

 

By Andrew MacKenzie

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F&B
Beverage
Restaurant
Monsoon Season

It's pouring at Bangkok's Metro On Wireless with a season of Thai wine brand Monsoon Valley

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F&B
Lounge & Tea Room
Grab & Go around Bangkok

Packed lunches for city explorers at Bangkok's Hotel Indigo

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Executive Chinese Chef Matthew Geng’s Honey Glazed Tiger Prawns – Nan Bei
F&B
Beverage
Recipe
Put a Tiger in your Tank

Honey glazed Tiger Prawns at Rosewood Bangkok's Nan Bei Restaurant

 

By Andrew MacKenzie

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Gems of the Sea Afternoon Tea
F&B
Lounge & Tea Room
Jewels of the Sea

St. Regis Bangkok dives into Summer with a creative "Gems of the Sea" Afternoon Tea service

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F&B
Super-star chef
Restaurant
Italian Companions

Discover Italian fine dining and pair with your own Italian wines

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